Back Bistro, 25075 Blue Ravine Rd. #160, Folsom Last week my better half, Mrs Burrell, and I tried out the new Prix Fixe Tuesday menu at Back Wine Bar and Bistro and we had a great time enjoying some very delicious culinary creations. Every thing we had was perfection, we highly recommend trying Back Wine Bar…
Tag: chef
Filleting Salmon
While at Costco yesterday we were looking to buy some salmon. They have farm fillets, wild fillets and to our surprise they had whole salmon for $4.99 a pound. We decided to get the whole salmon and I would fillet it myself. This is about the biggest fish I’ve purchased and I figured I would…
Folsom’s “other” Farmers Market
Folsom’s Farmers Markets The best fruits and vegetables are often not found at the grocery store, instead they can be found at local Farmers Markets, and Folsom is fortunate to have not one, but two! Friday I went and checked out Folsom’s “other” Farmers Market that is run by the The El Dorado County Certified…
The Game-Changing Cookbook
Nathan Myhrvold’s 2,400-page ‘Modernist Cuisine’ upends everything you thought you knew about cooking Here’s the recipe for the most astonishing cookbook of our time: Take one multimillionaire computer genius, a team of 36 researchers, chefs and editors and a laboratory specially built for cooking experiments. After nearly four years of obsessive research, assemble 2,400 pages…